As a child, I was not permitted to have a pet. As an adult, I couldn't wait to adopt a dog. And then, another one. And, another one. My first dog, Maxx, was a spirited Min Pin who loved mischief. He was my pampered pup for 11 years before passing from canine cancer. I was heartbroken. 

 

A year after he passed, I founded House of Maxx, a real estate boutique that donates a portion of its proceeds to non-profit animal charities.

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His sister, Skyy, was my second pampered pup. She was quite the demure lady, and I spoiled her even more than Maxx... if that's possible! Skyy was also my aging beauty, and as she entered her platinum years, I became increasingly aware of her diet. I discovered that while there are healthier dog food options, there are few healthy treat options. Most treats contain fillers, additives, and other "nasties."

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I decided to take my dogs' diets into my own hands. After much research and consulting with widely respected veterinarians and pet healthcare professionals, I began creating recipes and baking healthy, organic dog treats, pawstries, and barkday/gotcha day cakes. It became my new passion.

 

Our furry friends saw the tasty treats and began requesting some for themselves. That's when I decided to share our delectable canine confections with the world and established The Pampered Pup Patisserie in late 2021. Storm is our taste tester extraordinaire... nothing leaves the barkery without her paw of approval!

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Our healthy, organic pawstries and cakes have been well received by the community and several local influencers and media outlets have posted about us... we're pawsitively delighted by the support and demand for our products!

 

XOXO,

Cheryl & Storm